New Winter Feature Menu at Firebirds Wood Fired Grill

Now through January 2, 2018

Join us for lunch and enjoy the Honey Rosemary Fried Chicken Sandwich, Seared Tuna Superfoods Salad or Ancho Steak.  Start off your lunch or dinner with our delicious Wood Grilled Jumbo Shrimp. You can’t go wrong with the Wood Fired Beef Tenderloin Filet and Lobster Ravioli or Grilled Scallops for dinner. Save room for dessert and enjoy our Banana Cream Pie topped with caramelized bananas, salted caramel and dark chocolate drizzle.

Pair any of the these Winter Features with our Winter Wine Features, Bourbon Barrel-Aged Chardonnay or Cabernet Sauvignon from Robert Mondovi’s Private Selection - the craftsmanship of California winemaking meets the Southern tradition of Bourbon Whiskey aging. Bourbon barrel aging results in an incredibly bold sensory expression, with deep, rich, toasty flavors and vanilla aromas.

Our food and wine features are available through January 2nd.